Lunch Menu



Soup & Salad
Soup of the Day		$6.50
Green Salad with Asian Pear and Toasted Cashews		$6.50
	with passionfruit vinaigrette
Bread and Spreads		$6.50
House Smoked Duck Ham		$7.50
	with mustard melon, artichoke fritter and parmesan aioli
Mains
Buttermilk Battered Chicken		$16.50
	with a warm white bean-cherry tomato salad and tarragon aioli
Seared Haddock		$17.50
	with crab and scallop wontons, pineapple relish and a sesame-cucumber salad
Grilled Beef Kabob		$16.50
	butternut squash paratha, fresh mint and chilli chutney
Grilled Marinated Tofu		$13.50
	herb spaetzle and mushroom ragout
The Sandwiches
Pulled Braised Beef Short-rib and Mozzarella Mushroom Melt		$10.00
Potato and Raclette Cheese with a Black Olive Tapenade		$10.00
Chicken Liver Pate, Brie and Pickled Red Onion		$10.00

Sandwich Trio		$17.00
	includes choice of soup or salad, sandwich and dessert
Menu items are subject to daily changes.